XL Ramen Spicy Jjajang
- Ingredients
- XL Ramen Spicy Jjajang
- water, 1 egg, 1 tbsp butter, 1 tbsp chili oil, 1 jumbo sausage, 1 slice cheddar cheese
- Directions
Step 1
Open the lid of the XL Bul Ramen Bul Jjajang container and remove the liquid sauce packet and the enclosed maze puzzle card.
Step 2
Pour boiling water up to the inner fill line and wait for 4 minutes. Solve the enclosed maze puzzle while the noodles cook.
Step 3
After 4 minutes, drain the water through the drain holes on the lid. Leave about 8 tablespoons (~40ml) of noodle water so the sauce mixes into a thick, glossy texture.
Step 4
Add the liquid Bul Jjajang sauce and mix thoroughly so the sauce coats the entire 4-serving portion of noodles evenly.
Step 5
Heat 1 tablespoon of butter and 1 tablespoon of chili oil in a pan, then fry the egg until the edges are brown and crispy. Pan-fry the scored jumbo sausage until golden brown.
Step 6
Top the cooked Bul Jjajang with the grilled jumbo sausage, crispy fried egg, and cheddar cheese. Pop the yolk to mix with the noodles, and enjoy!
Maeil Foods Products Used Today
- Ramyeon
XL Ramen Spicy Jjajang
🔥🖤🍜 Conquer the ultimate feast with Maeil XL Bul Ramen Bul Jjajang! 470g of fiery spicy-savory goodness, a 4-minute maze puzzle, and epic toppings like crispy eggs and jumbo sausage. Ready to take on this 4-serving mukbang challenge? 🚀🧀✨
