14kg
Korean Jang
Gochujang
Maeil Taeyangcho Gochujang
Infused with the deep color and rich aroma unique to sun-dried chili peppers. Its medium-to-hot spice profile makes it versatile for a wide range of dishes. This traditional-style gochujang pairs beautifully with rice bowls, mixed dishes, and grilled foods. Carefully fermented to deliver a naturally deep and rounded flavor.
Capacity
Product Information
TypeGochujang
IngredientsCorn syrup, Wheat flour, Mixed seasonin(Red chilli pepper powder, Water, Salt, garlic, Onion), Water, Salt, Red chilli pepper powder, Alcohol(to preserve freshness), Hydrolyzed wheat protein, Kelp extract, garlic extract, Disodium 5'-ribonucleotide, Enzymatically modified steviol glycosides, Lactic acid, Succinic acid
Best BeforeBest Before: See date on package (18 months from manufacture).
Manufactured byMANUFACTURED BY MAEILFOODS CO., LTD. 16 SANDAN1-GIL, SEO-MYEON, SUNCHEON-SI, JEONRANAMDO, KOREA
Nutrition Facts
Calories1tbsp(20 g) 50kcal
Sodium | Carbohydrates | Sugars | Fat | Cholesterol | Protein |
|---|---|---|---|---|---|
400mg | 10g | 2g | 0.5g | 0mg | 1g |
Sodium | Carbohydrates | Sugars |
|---|---|---|
400mg | 10g | 2g |
Fat | Cholesterol | Protein |
0.5g | 0mg | 1g |
Allergen Information
WHEAT
How to Enjoy
The rich flavor and stable consistency of gochujang make it ideal as a base seasoning for a wide range of dishes. Even in large-scale cooking, both color and taste remain consistent. It pairs well with meat, vegetables, and seafood, allowing versatile use in grilled dishes, stir-fries, and bibim sauces.
#Stew #Stir-fried #Seasoned
#Stew #Stir-fried #Seasoned
